This is typically when FSC are contracted to install and manage fixed or semi-fixed catering units. The focus here is very much on providing a catering experience that reflects the site’s personality whilst achieving the best possible return for the site owners / managers. Our team are very experienced in such installations and are trusted by many of the UK’s landmark sites to provide such a service.
Contact Us NowWe provide a wide selection of catering solutions to events and festivals of all size. We work very closely with event planners and managers to provide the right selection of units to best monetise the catering potential of the event. Through detailed analysis of the target audience, we are able to ensure that the catering is the best available. This means providing the right food and drink, presented correctly and managed flawlessly.
Contact Us NowWe are proud to have worked with some of the world’s most well known events. We are trusted for our emphasis on quality of food, service and presentation. Also important is our ability to handle the complex logistics involved and react to situations out of anyone’s control – chiefly the weather! The food and drink on offer often has a significant effect on the festival goers' overall experience.
Contact UsIntroducing the most recently developed “On The Street” food concept, Chelmsford race course and Lee valley velodrome being the birthplace. The use of black board style mixed vernacular branding is very on trend, has a strong rustic provenance and gives us the opportunity to change the menu whenever needed.
The mixed lettering entices the customers into trying the smorgasbord of tastes and flavours our food offers.
This can be offering in a pop up or using our fleet of antique food trucks!
See Our Range of Food & DrinkOur project management teams are always on hand to ensure, together, we are providing the best solution tailored